Recipe Mashed Cauliflower

Blustery winter days call for the most comforting of foods: warming bowls of soup, piles of buttery mashed potatoes or melty.

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Bring a medium pot of water to a boil. Add the cauliflower and let cook until fork-tender, about 8 minutes. Drain thoroughly and transfer to a food processor. Add the Greek yogurt, butter, garlic,

Add cauliflower, potatoes, and green peas in a pan and start boiling them.

Check if the raw smell of the mixture has gone.

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Continue Reading Below Registered dietitian and nutritionist Mia Syn joined FOX Business “Cavuto: Coast to Coast” on Tuesday.

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New year, new meatballs with cauliflower mash Skip the beef and mashed potatoes in favor of a healthier spin on comfort food.