Cauliflower Pizza Crust

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There are strands of shredded provolone melted over the top and a perfect blistered crust. And because no one can live on.

The restaurant also is introducing its new gluten-friendly cauliflower pizza at all four Jacksonville locations before offering it nationwide. The mobile kitchen, which arrived Dec. 10, is Newk’s.

Delivery will be available to those with Rockrimmon addresses, so for everyone else dining in, the pizza menu’s broken into.

Love it, Like it, Hate it: Cauliflower Pizza Crust – Per single-serving crust (7.5” diameter; 74 grams): 120 calories, 6 grams fat, 3 grams saturated fat, 310 mg sodium, 4 grams carbs, 1 gram fiber, 1 gram sugar (0 added sugar), 10 grams protein. Fresh.

There’s even pizza crust made from puréed cooked cauliflower, cheese, and eggs, or used as an ingredient in pasta — not in.

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Cauliflower has become all the rage these days, with many people opting to use it in place of different foods such as pizza crust, mashed potatoes and rice. What makes this cruciferous vegetable so.

“Topped with kale, mushrooms, and red peppers, it’s tastier than plain pizza and makes a great vegetarian meal served with a.

Over the course of the year, the pizza — which is made with a cauliflower crust — rose 650 percent in popularity, according to a press release about the report. In fact, seven of the top 10 foods on.

Choose from three flavours: BBQ Jackfruit, Spicy Cauliflower or ‘Bacon’ and Mushroom.

Vegan delights soon to come from.